Copyright © 2019 | Southern Harvest Hospitality Group | Website Design by Brandi Collins

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MEET OUR TEAM

These are the people who make the magic happen! We're always happy to go above and beyond to make sure that your event is as perfect as it can be - and we mean that. Need us to help plan? Sure thing. Need us to help find a venue? We've got a guy for that! Need us to coordinate rentals? No problem. We're here for you - because you're the most important part of what we do.

From left to right:

Front Row: Thomas Robinette (Chef), Laura Clay (Catering Manager), Brandi Collins (Marketing Manager), Tom Meyer (Owner)

 

Middle Row: Devan Voight (Q Shack Manager),

Rachelle Howard (Business Manager), Quentin Dyson

(Bar Services & Staffing Manager)

 

Back Row: David Fowle (Venue Relations Manager),

Donald Foreman (Q Shack Assistant Manager)