We began our journey more than a decade ago as The Q Shack in North Hills, a local BBQ joint that would soon do great things. Over the years, one restaurant turned into Farmer's Table Restaurant Group, comprised of several restaurants in the Raleigh-Durham area. In 2012, we created Southern Harvest Catering Company as a sister company to The Q Shack Catering division. Why? We wanted to provide more than just great BBQ to our guests, and founded Southern Harvest on the basis of providing chef driven, locally sourced, and southern inspired cuisine at an affordable price. Over time, catering and events became our main focus, leading us to where we are today. We proudly manage three restaurants, operate two catering companies, and provide staffing, event planning/coordinating, and bar services for events of all sizes.


Our owner, Tom Meyer, had a dream of becoming the most respected hospitality group in North Carolina, and we work tirelessly every single day to make that dream come true. If there's anything we can do to make your experience with us better, please let us know!


Southern Harvest Hospitality Group is a group of restaurant and catering companies founded on the principle of bringing the area's best produce and meats to our guests' tables.


Our chef-driven menus feature seasonal and regional favorites, and are customizable to fit your specific needs. Speak to a catering manager today to learn more about how we can make your event memorable!